bringing style to the art of tea appreciation
Linda Gaylard is author of The Tea Book, by DK Publishing (a division of Penguin Random House). Linda is also a Certified Tea Sommelier located in the city of Toronto, Canada. She graduated from a comprehensive program of study developed by George Brown College, with certification by The Tea Association of Canada. During her year-long training, Linda studied an extensive program of courses, including sensory perception, tea and food pairing, tea regions and terroir, tea history among other tea focused subjects... Read More
